Tiger Nuts

EugeneC

Sealiner
Well, I'm suffering cabin fever being stuck in the city, plus I really miss carp fishing, which I haven't done in a while. So to stay sane and maybe even get a little action going in the specimen section, I decided I'd put down some "how-to's" based on my BFC experience. Feel free to contradict me and add your own thoughts!

As most anglers know, tiger nuts are a pretty special carp bait. They can be super effective on venues where carp have grown to love them, but they're expensive and when over used on a venue can raise carp's suspicions. Here are some thoughts on mixing it up a little...

The first way to do this is to literally mix 'em up...regular tigers, black tigers, skinned tigers, crushed tigers, large and small tigers. Throw them all together and use to bait up your spot, which gives you a range of textures, buoyancy, colours and shapes to fool the carp into picking up your stinger.

I've found sweetened tigers to be very effective in Cape waters - soak them in talin (indefinitely) to give them a little extra edge.

Adding salt to your HTM mix seems to attract a lot of fish, especially when fishing over silty areas I found. I used this tactic to good effect on the Garden Route dam in George, when I couldn't find any hard patches anywhere at first. It didn't take long for the carp to stir up the silt and gradually "create" a little feeding patch.

Lastly, a little trick to make your particles really stand out when all else fails. Boil your tigers as usual, drain and, while still hot, sprinkle liberally with Nesquik milkshake powder. Keep the nuts moving by shaking the container and coat them well. Once done, seal in bags and stick them in the freezer, ready for your next session. The Nesquik creates a nice cloud of flavour over your tigers that draw in fish. I found strawberry to be very effective in some Cape waters.

With a little bit of imagination and adjustment you can do the same with a huge variety of particles, including maize, chickpeas and lupins.

Tight lines and bent rods!
 

mrcricket

Member
pretty awesome idea!
one question,are those the skinned tigers or normal ones?
if its the normal ones,does the flavor soak into the nut itself like it would with a skinned tiger?
 

EugeneC

Sealiner
Thanks mate. I've used both skinned and regular tigers, it works equally well. The secret is to put the powder on while the nuts are still hot, that way the powder really sticks to the nuts and I guess draws into the skin a little. With maize it works very well, lupins don't absorb as much powder as maize it seems, but it still works.
 

mrcricket

Member
will definitely give it a go since i fish alot of the cape waters...
something i do often is boil a batch of particles with a good dose chilli flakes...
seems to pull fish when they are either fussy or pressured.
Or my other favorite is coconut oil added as the maize start bursting while on the stove,i use a pressure cooker.
a very creamy and oily mix,but not as effective in winter(in my experience).to my understanding apparently they find it hard to digest in colder water...whether that is true or not I cant verify
 

EugeneC

Sealiner
I've also used chilli flakes in the past, can't say it did much for me. I did well with a fish meal and cardamom boilie I had made for me though.
 

EugeneC

Sealiner
It's no secret, I got my boilies from Johann & Karen at Goliath Tackle - http://www.goliathtackle.co.za/ - I was always really happy with their service and their bait works.
 

EugeneC

Sealiner
I can't think of anywhere closer to you than Cape Town personally. I'm not sure if Tackle Tart still operates or not, if yes, they're probably worth a look. Otherwise I'd suggest giving Henkor a call and having them ship the nuts down to you as another option.

They grow plenty lupins in the west coast, it may be worth looking at them as an option, it's a devastating bait in its own right.
 
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